Manzoni Bianco, also known as “Incrocio Manzoni 6.0.13”, is a distinguished wine created in the 1930s by Professor Manzoni by crossing two noble varieties: Rhein Riesling and Pinot Blanc. Manzoni Bianco is celebrated for its vibrant freshness and mineral character, boasting aromas of white flowers, citrus and exotic fruits.
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Manzoni Bianco
- Grapes
- 100% Manzoni Bianco
- Historical Notes
- Manzoni Bianco, also known as “Incrocio Manzoni 6.0.13”, is a distinguished wine crafted from the eponymous grape variety, created in the 1930s by Professor Manzoni at the prestigious Conegliano School of Oenology. This unique grape is the result of crossing two noble varieties: Rhein Riesling and Pinot Blanc. The designation 6.0.13 refers to the precise location in the vineyard of experiments where this particular cross was located: 6th row, 13th plant.
- Alcohol content
- 12% vol.
- Tasting Characteristics
- it is celebrated for vibrant freshness and mineral character, boasting aromas of white flowers, citrus and exotic fruits.
- Food Matching
- ideal with tuna tartare and carpaccio, pasta with seafood, grilled fish and fried fish.
Le Ronche Estate
